the Space to Make
Beginning. How to begin. Making, drawing, playing are crucial for my survival. I attempt to chisel a nook in each day, a tiny capsule cave to crawl inside of and play. To be without a space for expression, for even a week creates a blockage. A toxic sewage build up that implodes in various guises unrelated. If too much time passes without visiting that cave, going back there is scary. Picking up a brush, a tool, an instrument is no longer natural and freeing, but brimful of pressure and fear. A friend shared this and it is a helpful mantra in moments of creative vulnerability.
Golden Week Gold
Waiting
April Unzen Steam
April always signifies a new year for me. The warmth penetrates my winter skin, I shed my woollens, and migrate to every sunlit square of any room. In Japan April is the beginning of the academic year where families sport their Sunday best pastel shades to attend annual school enrolment ceremonies. Tiny, proud, uniformed children tentatively embark on the year ahead, hands clasped tightly on their way to the new.
To mark Spring I headed South, to Unzen, to Jigoku (Hell's Springs), to steaming volcanic mountains, to onsen tamago, to romantic hikes, to warm and wispy clouded skies.
to be loved in spring
Some days I get overcome by the beauty in people. In fact most days I feel that tenderness and I am raw to the touch. I often find it too close to articulate and it's safer to be silent and just observe. I am very lucky to feel loved. I sometimes don't deserve such affection in people, yet I am grateful.
はなみ
The Pinkness is present
Fukuoka's nature is gradually, gently, tilting its cheek from brown to pink. I am grateful for glimpses of tiny sakura buds winking from sparse branches as I fly past gardens, en route to the everyday. Japan's Winter presented so many culinary wonders. I will miss the abundance of nabe dinners under the warmth of the kotatsu, which make the evenings linger with the scent of delicious dashi and long thoughtful conversations.
March marks the end of the school year in Japan and the elation is palpable in the streets. Futons are being aired, I need one less layer of woollens in this little paper theatre house. The skies are immense and cloudless. The windows slide open and blow all of my cobwebs free and I have one more hour each evening to inspect the growth of the bulbs and saffron in the garden, nursing a cup of tea and my memories. With each new opening bud of a daffodil, I am reminded of home and that Spring brings with it the same sense of hope wherever in the world it arrives. It has been a long winter without you, but my hair is starting to smell like the wind again. Welcome pinkness.
As if the Sea should part
Time to make time to love.
As if the Sea should part is the best gift anyone has ever made me.
In 2011 the sea did part, here are just 3 minutes to warm your skin.
February Light
It can be difficult to survive in this month. The outside otherness fails to tempt me from the heated pit that numbs my need. Excuses to stay put dance around and side-step obligation. Heat patches appliquéd onto aching muscles or the promise of bird/people/insect watching accompanied by a hot chai can sometimes do the trick. But the indoor innerness of my yearning for warmth and togetherness mostly wins the battle of February. Stay dry and snug. Even the ducks are all head-tucked-tails.
To Make is to Meditate
These cold bitter crisp days, lend themselves to being indoors, legs plummeted in the kotatsu, thermal, knit ware, scarf clad. Days of learning, hours of making. Friends full of generosity arrive and share their sushi and tempura skills, gathered from their foremothers, to be relished by generations of aspirating mothers.
The hospitality of a Japanese sake brewer is like no other. Surprises sit opposite and see into souls through the bottom of empty o-sake glasses. They shine light onto loneliness and honeyed voices soothe the losses so obvious to no one but you. Massaging rice at dawn, the warmth of sticky steamed nourishment shoots tingles to the heart. We sweat in the heat of fermentation, are chilled on the factory floor, sheltering from the rain. We stand rooted, awe-struck by the septuagenarian superman who climbs into the steamer in his shorts, shovelling the warmed rice into sunshine buckets.
In the bleak mid-winter, it's a selfish kind of love. These are heart swollen days, where the love inside cannot easily be expressed to the ones that deserve to feel it most. It is too cold for much. To my valentine: no sushi, no sake, but a dense dark chocolate cake in the making, with a side of welsh tapestry covered hot water bottle to make up for lost heat in these February winds.
One month of local
The first month of this year.
Kyushu crisp January cobalt skies.
The local ducks flock from green river to wispy clouds.
A kettle of hawks impress.
Power lines guide the lonely bicycle past futons airing,
pink pillows waving,
past pedigrees in earmuffs, with hoovering manes.
Parallel to power lines hypnotic,
umbrella twirling joggers
while 'mama charis' balance patiently at the lights.
Slippers in sunlight, Shochu tasting, statues in scarves, stray cat affection,
and a long awaited balmy Saturday dozing.
あけまして おめでとう
Akemashite Omedetou ! Happy New Year.
The year began without a headache, without regret, without nausea. Rose bouquets delivered by bus, dressed in ruby velvet boots to the open kimono clad arms of a family. Osechi and Ozouni, Sake and Ichigo, Kimono and Card games. Laughter was our lubricant, love lived around that beautifully laid table on the first day of the new year.
We crossed a fairy lit bridge in Ohori park wrapped in green mohair to see the sun set and give thanks for knowing one another. We drank gin and sent videos across the world. We sang songs, requests and dedications at the top of our lungs until our voices were lost. We slept long and woke happy and well rested for two thousand and fourteen.
The end of a good year
A George Bailey heart.
There is a dose of George Bailey's spirit in my heart skipping through Bedford Falls in the snow. Clarence accompanies me, while I chose, wrap and post my love to the best of friends so far from here. I mull the wine, roast the gigantic chestnuts and steam them with rice while stirring the thick pudding and wishing for closeness. I woodcut print a hybrid Fuji-san Christmas pudding card, Japan-style, alongside my love. We blow the cobwebs from the handmade decorations, found in a boot box; choose a dead twig and dress it in paper globes, cat collar bells and cardboard stars.
Red Poinsettia's frame each florists, showing off, vying to be scooped up and cycled home, to be installed in Christmas. Artificial silver trees compete against the last of Autumn's golden glow, while neon pinkness overwhelms the tinniest eyes. Jack frost isn't nipping noses, there's just a bitter hint of winter in the wind. Legs lined in thermals, palms warmed in palms, we keep our heat from the Kotatsu and dare each other to venture to the kitchen. We sip sencha and nibble imported dark chocolate while kanji characters dance in our minds. Christmas lives here in this tatami room, sandwiched between crisp seaside light and a whistling musical breeze. May each day of the last of this year be full of warmth and love.
Chasing the Koyo
**TATAMI SLIPPERS**
There is a place in which the Japan I have experienced so far lives. You are invited there, if you'd like to go. It took me a while to learn that slippers are not to be worn inside tatami rooms in Japan. Each day I am learning how to walk, in my own shoes, slippers and five-finger socks.
Proud as Punch
My sister is magnificent.
She will be demonstrating her wonder at a magical pop-up shop in Brighton next weekend with a special discount off her current jewellery collections. Beautiful, delicate, edgy, elegant. Go see.
Looking East
Nihon go o amari wakarimasen
I was lulled in and out of thoughts and woven through memories by Marcel Proust's In search of lost time, evocatively adapted and exquisitely read on radio 4extra. A relief to feel fed by language in what can seem like days of word starvation. My Japanese ability is nearing that of a native two year old. I know this because I met one on Saturday and we conversed happily in mis-pronounced one-liners. We understood each other, which was novel. Though I am only a toddler in Japan, I still crave challenging and insightful immersion into language and discussion. For now the BBC is my gold. Do retreat for a day and soothe your ears to 6 hours of the richest, realist narrative beauty here.